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A must-see

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Seasonal Flavors

Discover our inviting menus served in the Auberge's L'ARGA dining room.

A relaxed setting where you can enjoy a delicious and comforting meal.

Our restaurant is open for breakfast only. We offer local cuisine and homemade dishes inspired by seasonal flavors. And, straight from our own production, freeze-dried foods to provide you with a unique culinary experience.

Our professional and attentive team will ensure you have a pleasant and friendly time.

Breakfast
From Wednesday to Sunday

Our breakfast dishes are carefully prepared by our team of passionate chefs. They are sure to tantalize your taste buds and give you the energy you need to start your day right.

 

The dining room is open to the public from Wednesday to Sunday, for breakfast only, from 7:00 a.m. to 12:30 p.m.

 

A TIP

We suggest making a reservation by calling 418-240-2576 or toll-free at 1-844-435-2533. Ask for Francine; she will be happy to take care of your reservation.

 

For group reservations, conditions apply.

Our multifunctional room for a small group

A small room, separate from the restaurant area, is available for reservation. It is located at the front of the inn, on the ground floor. It's the perfect place for an event with 10 to 20 people. Please note that only breakfast is served.

Depending on the event, this room will be arranged accordingly.

The team at L'ARGA restaurant will take care of the service and ensure that your guests enjoy a more intimate setting and make the most of the pleasures of our table.

Help for the most deprived

Tips replaced by a donation

At the restaurant, we don't ask for tips.

 

Instead, we allow guests the freedom to donate to Route des Gerbes d'Angelica (RGA), a non-profit organization and major partner of the Auberge, to carry out projects related to its mission. 

 

Its goals include research, development, land-related preservation, assistance, improving the living conditions of the most disadvantaged and the environment, and sharing and teaching best practices, knowledge, and know-how. 

 

Announcements will be made in due course to inform you of all the projects completed thanks to your donations. 

 

In fact, one of the projects currently being finalized is the Daïna Educational Garden. For full details, follow us on Facebook.

Préparation de sacs d'aliments

MEALS SERVED AT THE RESTAURANT FOR BREAKFAST

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